LJ-125F 125kg Automatic Tilting Dough Mixer Machine

The LJ-125F High-Capacity Automatic Tilting Dough Mixer is built for demanding industrial environments, handling up to 125kg of dough per batch. Its automatic tilting system allows fast and effortless dough discharge, improving efficiency and reducing labor. Equipped with a powerful motor and dual-speed mixing, it ensures consistent dough quality. Ideal for bakeries, central kitchens, and food processing plants requiring reliable, high-volume production.

  • Automatic Tilting Function: Quickly discharges dough, reducing manual effort and improving workflow efficiency.
  • High Capacity Output: Processes up to 125kg dough per batch, ideal for large-scale production.
  • Dual Speed Mixing: Adjustable speeds (125/250 RPM) support different dough types and mixing stages.
  • Powerful Motor (15 kW): Ensures stable performance even with heavy dough loads.
  • Durable Industrial Design: Built with strong materials for long-term continuous operation.
  • Stable Operation: Low vibration structure enhances safety and mixing consistency.
  • Easy Control System: User-friendly panel for simple operation and monitoring.
  • Efficient Mixing Mechanism: Provides uniform dough texture and improves final product quality.
Model LJ-125F
Capacity 125kg / 320L
Dimensions (mm) Width 1560 × Depth 1770 × Height 1655
Voltage 380V
Power 15 kW
Mixing Speed (Slow/Fast) 125 / 250 RPM
Bowl Rotation Speed 17 RPM
What is the advantage of an automatic tilting dough mixer?
An automatic tilting system allows the mixing bowl to tilt and discharge dough directly into containers or processing lines. This reduces manual handling, improves production speed, and enhances workplace safety. It is especially beneficial in large-scale operations where efficiency and consistency are critical.
What types of dough can the LJ-125F process?
The LJ-125F is suitable for bread dough, pizza dough, pastry dough, and other medium to high-viscosity mixtures. Its dual-speed function allows gentle mixing for ingredient blending and high-speed mixing for gluten development, ensuring optimal dough structure.
Is this mixer suitable for industrial production?
Yes, this machine is specifically designed for industrial use. With a 125kg capacity and 15 kW power, it supports continuous operation in bakeries, food factories, and central kitchens, making it ideal for high-output environments.
How does the mixer ensure consistent dough quality?
The mixer combines a stable mechanical structure with controlled dual-speed operation to ensure even mixing. This helps achieve consistent dough texture across batches while minimizing overmixing or uneven gluten formation.
Is it easy to clean and maintain?
Yes, the tilting function allows better access to the bowl, making cleaning easier and more efficient. Regular maintenance includes checking mechanical components, lubrication, and ensuring electrical systems are functioning properly.

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