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Bakery dough mixer with automatic bowl lifting system

LJ-50 Commercial Dough Mixer

The LJ-50 Commercial Dough Mixer is designed for bakeries, pizza shops, and medium-scale food production facilities. With a 50kg dough capacity and a 130L stainless steel bowl, it delivers consistent mixing performance and improved efficiency. Its dual-speed system enhances dough texture and gluten development, while the robust construction ensures long-lasting use. This mixer is an ideal solution for businesses seeking reliable performance and consistent product quality.

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  • 50kg Dough Capacity
    Suitable for medium-scale production in bakeries and commercial kitchens.
  • Dual-Speed Mixing System
    Features slow and fast speeds (125/250 RPM) for optimal dough consistency.
  • 130L Stainless Steel Bowl
    Provides durability, hygiene, and easy cleaning for daily operations.
  • Powerful 7kW Motor
    Ensures stable and efficient mixing even with heavy dough loads.
  • Efficient Bowl Rotation
    Bowl rotates at 13 RPM for even mixing and consistent results.
  • Compact Yet Robust Design
    Optimizes workspace while maintaining strong structural stability.
  • User-Friendly Control Panel
    Simple controls allow easy operation and reduce training time.
  • Safe and Stable Operation
    Equipped with safety guard and stable base for operator protection.
Model LJ-50
Dough Capacity 50kg
Bowl Volume 130L
Dimensions (W×D×H) 750 × 1180 × 1450 mm
Voltage 380V
Power 7 kW
Mixing Speed (Slow/Fast) 125 / 250 RPM
Bowl Speed 13 RPM
What is the LJ-50 dough mixer used for?
The LJ-50 dough mixer is used for mixing various types of dough, including bread, pizza, and pastry dough. It is ideal for bakeries, restaurants, and food production facilities that require consistent dough quality and efficient batch processing.
Is the LJ-50 suitable for commercial use?
Yes, the LJ-50 is specifically designed for commercial environments. With its 50kg capacity and durable construction, it can handle medium-scale production needs while maintaining consistent performance.
What types of dough can this mixer process?
The mixer can handle a wide range of dough types, such as bread dough, pizza dough, and laminated dough. Its dual-speed system allows proper mixing and gluten development for different recipes.
How does the dual-speed system improve performance?
The slow speed helps mix ingredients evenly, while the fast speed enhances gluten formation and dough elasticity. This results in better dough texture, consistency, and overall product quality.
Is the LJ-50 easy to clean and maintain?
Yes, the LJ-50 features a stainless steel bowl that is easy to clean. Its simple structure and accessible components make maintenance straightforward, helping reduce downtime and ensure long-term reliability.

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