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Spiral mixer with mobile bowl trolley for easy transport

LJ-50F Commercial Dough Mixer

The LJ-50F Commercial Dough Mixer is a tilting-type spiral mixer designed for bakeries and food production facilities that require efficient dough handling. With a 50kg capacity and a 130L stainless steel bowl, it ensures consistent mixing and easy discharge through its automatic tilting function. Built for medium-scale operations, it improves workflow efficiency, reduces labor intensity, and delivers reliable performance for continuous production environments.

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  • 50kg Dough Capacity
    Perfect for medium-scale bakeries and commercial kitchens with steady production needs.
  • Tilting Bowl Design
    Enables easy and fast dough discharge, reducing manual handling and improving efficiency.
  • Dual-Speed Mixing System
    Slow and fast speeds (125/250 RPM) ensure proper mixing and gluten development.
  • 130L Stainless Steel Bowl
    Provides excellent hygiene, corrosion resistance, and long service life.
  • Powerful 9kW Motor
    Delivers strong and stable mixing performance for heavy dough applications.
  • Efficient Bowl Rotation
    Bowl rotates at 13 RPM to ensure even mixing results.
  • Heavy-Duty Structure
    Designed for durability in demanding commercial environments.
  • User-Friendly Controls
    Simple interface for easy operation and minimal training.
Model LJ-50F
Dough Capacity 50kg
Bowl Volume 130L
Dimensions (Wร—Dร—H) 1430 ร— 1580 ร— 1595 mm
Voltage 380V
Power 9 kW
Mixing Speed (Slow/Fast) 125 / 250 RPM
Bowl Speed 13 RPM
What is the advantage of a tilting dough mixer?
A tilting dough mixer allows the bowl to tilt automatically, making it much easier to discharge dough. This reduces manual handling, improves efficiency, and is especially useful for bakeries with frequent batch production.
Is the LJ-50F suitable for commercial use?
Yes, the LJ-50F is designed for commercial environments such as bakeries and food processing facilities. Its 50kg capacity and durable construction make it ideal for medium-scale production.
What types of dough can it handle?
The LJ-50F can process a variety of dough types, including bread dough, pizza dough, and pastry dough. The dual-speed system ensures proper mixing for different recipes.
How does the tilting function improve workflow?
The tilting feature allows operators to unload dough quickly and safely without manual lifting. This reduces labor intensity, minimizes downtime, and speeds up the production cycle.
Is the machine easy to maintain?
Yes, the LJ-50F is designed for easy cleaning and maintenance. The stainless steel bowl is hygienic and simple to clean, while the machine structure allows convenient access for routine servicing.

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